ELECTRICAL CONVECTION STEAM OVEN: 6 PAN

PRODUCT FEATURES:

• Stainless steel frame and oven capacity.
• Interior dimension: W550 x D 345 x H 428 mm
• Steam spray through direct water injection
• Door with additional hinged heat-reflecting window
• Safety thermostat
• Thermometer indicating the cooking temperature
• Functions: steam, convection, combined (steam + convection)
• Regeneration mode (fast reheating of dishes already served on plates)
• Fast cooling mode (time reduction between two cooking sessions)
• Channel collecting condensates
• Cooling of exhaust condensates
• Exhaust (40-49 mm), threaded end
• Steam exhaust through adjustable air inlet’s valve
• Outside drainage
• Internal lighting
• Support shelves for removable oven dishes
• Supplied with: 2 x GN 1/1 oven racks, 1 pastry plate on its rack, 1 x 40 mm deep perforated Stainless steel container

SPECIFICATIONS