Enamelled Steel Frying Pan
• Vitrified steel and special thickness.
• It can be used with both firewood and gas.
• If used in an oven, do not exceed +250ºC or 10 minutes.
Before the First Use
If the label does not peel off easily, remove it by slightly warming the bottom of the workpiece. This way, you will avoid damaging the appearance of the product before use. Boil water in the bowl. Wash with water and detergent and dry. The piece is ready for use. If you are not going to use the workpiece after performing this operation, keep it like any other cookware. Store in a dry and sheltered place.
This frying pan has been created to be used with gas fire and/or firewood. Never put the empty container on fire. Avoid overheating and controlling the intensity of the fire at all times. If the paella is used in an oven, do not exceed +250ºC or 10 minutes. Never use in the microwave. Stainless steel and wood utensils can be used. Plastics are not recommended, since in the use of this type of pieces usually reach higher temperatures than usual. During use, all parts of the product will be hot. Please protect yourself and never leave the container in the fire without the supervision of an adult and responsible person.
Keep special attention on the vitrified steel pans, as a strong blow may damage the coating.
This frying pan does not have any non-stick coating, so it is possible that food remains stuck. To remove them in a more comfortable way, leave the part with water and detergent inside for at least one hour; This reblandecerá the remains. Then wash with water and detergent. If needed, use scouring pads and scouring sand for cleaning. Once clean, dry immediately (never let it dry outdoors). Spread the product inside and out with a little oil and keep it wrapped in paper, inside a plastic bag. Store in a dry and sheltered place.